Kelly's Steakhouse Menu
Starter
Arancini €11.50
authentic Bolognaise, rice ball filled with
mozzarella and smoked cheese, deep-fried until golden.
With a spiced tomato sauce and parmesan tuile
Crisp Ham Hock Croquette €12.00
slow-cooked ham hock croquette with pickled vegetables
(carrot, cauliflower, red onion, cucumber, pearl onion)
celeriac purée, gribiche sauce and fresh watercress
Breaded Garlic Mushrooms €11.00
button mushroom in a crispy bread crumb
served with baby leaves & garlic mayonnaise
Kelly’s Chicken Wings €11.95
marinated chicken wings, served with a choice
of BBQ, tangy or spicy Louisiana sauce
Blue Cheese and Parma Ham Mousse €11.50
creamy blue cheese mousse with red wine–poached
pears and Parma ham on toasted sourdough. Finished
with rocket pesto, brûléed figs, and balsamic glaze
Soup of the Day €7.95
freshly made, served with local Murphy’s
brown bread
Cajun Chicken Caesar Salad €11.50
crisp baby gem lettuce topped with warm marinated
chicken escalope, bacon lardons, herb croutons,
parmesan and classic Caesar dressing
Black Tiger Garlic Prawns €13.50
tossed in a lemon, chilli & coriander
white wine cream sauce, served
with toasted local sourdough
Pan Fried Hand-Dived Scallops €18.95
served with a creamy cauliflower and scallop
coral velouté, squid ink tuile and trout caviar
Japanese Panko Coated Calamari €13.95
with radish, mixed frisée salad, lemon & garlic aioli
Kelly's Steaks
All steaks are served with our signature beef-dripping steakhouse fries, celeriac purée, king oyster mushrooms, herb confit Spanish onion and garlic-parsley oil. Choose from brandy & peppercorn sauce, béarnaise sauce, garlic butter or red wine jus.
Fillet €52
10oz Fillet
Fillet €42
8oz Fillet
Rib Eye €36
10oz Rib Eye
Sirloin €34
10oz Sirloin
T-Bone €55
16oz T-Bone
Burgers
All our burgers are served in a brioche bun with beef dripping chunky chips.
Kelly’s Smashed Burger €22.95
two 4oz beef burgers with smoked Apple-wood cheese,
crisp lettuce, beef tomato, bacon, pickled cucumber,
house relish, homemade BBQ sauce & an onion ring
Mexican Smashed Burger €22.95
two 4oz spiced beef burgers with baby gem lettuce,
tomato, red cheddar cheese, guacamole, pickled
red onions and chipotle mayonnaise.
Southern Fried Chicken Burger €21.95
crispy fried chicken breast with baby gem lettuce,
tomato, streaky bacon, white cheddar, red cabbage
slaw andred cabbage slaw and Cajun mayonnaise
Main
Corn-Fed Chicken Supreme €24.00
served with fondant potato, carrot pureé, baby carrots
black pudding croquette & thyme red wine jus
Salmon Tournedos €24.95
pan-fried salmon fillet stuffed with spinach, served
with chive mashed potato, steamed asparagus, scallop
roe, and roast red pepper sauce
Slow-Braised Lamb Shank €26.00
served with creamy mashed potato, braised vegetables,
garlic and herb roast potatoes, and a rich red wine jus
Prawn/Chicken Linguine €24.50/22.50
pan-fried tiger prawns or chicken with garlic, confit cherry
tomatoes, wilted spinach, red chilli, extra virgin olive oil, &
Pecorino Romano. With watercress pesto salad & garlic bread
Fillet of Atlantic Halibut €26.00
pan-roasted halibut with fresh clams and mussel
meat, diced potatoes, braised fennel, bouillabaisse
sauce, and buttered sea asparagus
Baby Back Ribs €24.95
fall off the bone ribs glazed in signature BBQ sauce,
served with red slaw and beef dripping chunky chips
Six-Hour Braised Feather Blade of Beef €30.00
tender beef served with creamy mashed potatoes,
heirloom carrots, honey-glazed parsnips, celeriac
and horseradish foam, and a red wine jus
Vegetable/Chicken Fajitas €21.00/22.00
grilled seasonal vegetables or sizzling chicken strips
with peppers and onions, served with warm tortillas,
guacamole, sour cream and salsa
Sides
Truffle & Parmasan Fries €6.95
Creamy Mashed Potato €4.95
Sautéed Wild Mushrooms €5.95
Sautéed Onions €4.95
Onion Rings €5.95
Seasonal Vegetables €4.95